Cake Decorating Tools

Palette Knife - Angled Blade (23cm / 9”) Perfect for many culinary uses for all your cake decorating needs. This Palette Knife can be used for spreading icings, coating and fillings onto cakes, desserts and savouries. It can also be used for trimming icings and pastries, lifting decorations and much, much more. A Palette Knife with an Angled Blade helps to keep hand and fingers away from the surface of the cake, dessert or savoury item, preventing damage to the surface of the coating. Measuring 230 mm (9") the Palette Knife has a stainless steel blade with a sturdy ergonomically designed plastic handle with thumb grip for comfort. Dishwasher safe.

In food safe polypropylene, they are ideal for tiered cakes. In three different dimensions, they can support cakes of variable size. Hand washable and re-usable.

The Mason Cash 23cm Tapered Spatula is ideal for spreading and smoothing icing onto small cakes and biscuits. The soft grip handle offers added comfort and grip, and the strong, flexible stainless steel blade is ideal for spreading icing.

Food safe plastic decorative stencil; perfect for creating splendid designs on cakes, desserts and biscuits using royal icing, butter cream, powdered sugar, cocoa, colored sprays or airbrush patterns.

Set composed of 3 modeling tools. They are used both as rolling pins to roll out small parts of moldable pastes and to finish the center of petals or create details for 3D figures. The slightly rounded end allows you to model the center of petals, while the pointed tip is useful for perforating flowers and inserting the metal wire