Piping is a basic cake decorating skill which every hobby baker or professional cake decorator needs to master.
Through this course you will learn different piping techniques with buttercream and royal icing.
Dates: 24th and 1st April 2020
Venue: The Cake Lab, The Cake Story, St.Venera
Time: 5.30pm to 7.30pm
Price: 50 euros
Make payment at The Cake Story St. Venera or send payment by Revolut on 79474385.