Piping is a basic cake decorating skill which every hobby baker or professional cake decorator needs to master.

Through this course you will learn different piping techniques with buttercream and royal icing.

Dates: 24th and 1st April 2020

Venue: The Cake Lab, The Cake Story, St.Venera

Time: 5.30pm to 7.30pm

Price: 50 euros

Make payment at The Cake Story St. Venera or send payment by Revolut on 79474385.