Cake Decorating Essentials

Ideal for sugar decorations and pulled sugar work, these Isomalt granules are ideal for making figures in sugar, pulled sugar work and used in silicone moulds & mats

Perfect for use with royal icing or to soften chocolate.

Rejuvenator Fluid is used to thin down the Edible Liquid colours and also to clean the brush. It can also be used to mix with dusting colours to make a liquid colour for painting. 

Brush on to give a high shine finish to any sugarcraft work.

Agar Agar is a hadening powder used to harden sugar paste, used for sugar flowers and models.

C.M.C petal powder is great for firming up sugar paste so it is more pliable. Simply knead the petal powder into your paste to turn it into gum paste. Pot contains 55g

Gum tragacanth is used to make sugarpaste dry harder than it normally would.

PME piping gel in a secure hard wearing twist cap pot. You can tint piping gel blue to make it look like water, use in royal icing for stringwork, make a stained glass window effect, create transfers and even use it for filling in outlines. Pot contains 325g (11 7/16oz).