BUNDT CAKE PAN 27CM X H 85CM

These sugar products are ideal for decorating cupcakes and celebration cakes.

Introducing our new small foil container designed primarily for small pies like apple and mince pies, cherry bakewells and more. Dimensions: Base: 39mm Approx Top In: 58mm Approx Top Out: 66mm Approx Height: 20mm Approx

Anodized aluminum baking pan. Ideal for making both the typical sweet of Anglo-Saxon tradition, but also sweet and savory ciambelle. The typical feet of the pan allow the cake to cool off upside down and it will detach itself from the pan by gravity. Ø 25 x h 11 cm.

Non-stick parchment paper baking cups, resistant up to a 220° c. Very handy for baking, presenting and giving muffins and small cakes as a gift.

Set of 9 plastic cutters, ideal for shaping biscuits, desserts and savory, chocolate and molded paste preparations.