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Unlike conventional gel colours, the unique Colour Mill blend loves the fats & oils in your baking. They dye and disperse their colouring using these oils, allowing you to achieve a rich & vibrant result. Best in buttercream, swiss meringue, chocolate, cake batter, ganache, fondant and many more ???? Ingredients: Glycerin (E422), Colouring (E129), Lecithine (E322) Allergen free Vegan Halal Kosher

Modecor Colorgel is a range of highly concentrated gel colours; add a small amount to your sugarpaste, marzipan, buttercream, flower & modelling paste etc. and watch it transform into your desired colour as it is mixed in. 

Each gel comes in a coloured plastic tube, to help you identify the respective colour. The colorgel range are ideal for colouring creams such as buttercream which is perfect for children’s birthday cakes.

You can learn how to use the different  types of edible colours by following the video in this link: