STAR PLASTIC CUTTERS SET MULTI-COLOURED

These Cello Bags feature a festive Snowflake design, and are a perfect way to keep food fresh and fun way to present goodies. Pack of 12, includes twist ties. Each cello bag measures approximately 5" x 11.25".

Professional baking pans in anodized aluminum, without welding points. The perfectly straight edge guarantees the baking of perfectly formed cakes. Available in 3 different heights: cm 10, 7.5 and 5.

Introducing our new small foil container designed primarily for small pies like apple and mince pies, cherry bakewells and more. Dimensions: Base: 39mm Approx Top In: 58mm Approx Top Out: 66mm Approx Height: 20mm Approx

Transport your cakes in these elegant and economic boxes

Daisy gum paste is 3 products in one:- it is a very fine flower paste, a modelling paste and it’s perfect paste to craft amazing edible lace. To make sugar lace heat 70 grams of Daisy in a microwave oven for 15 seconds* at maximum power. This will increase the paste’s temperature from 45° to 60° C heating it without making it too hot to touch. Remove the paste from the oven and lay it on a special lace silicone mat and, using a steel scraper spread it on the silicone mat and make sure to fill all the grooves. Once you have obtained the result you aimed for remove the decoration from the silicone mat immediately: this way you will be able to use the silicone mat immediately and also will avoid wasting paste. To store your newly made lace decorations just wrap them in a thick cellophane film and they will remain flexible for more than two months. *the times provided are merely an indication: they may change depending on the quality and power of the microwave oven and the quantity of paste used.