CHRISTMAS BAKING MOULDS

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TART TIN 27CM

€10.99

TART PAN 24 X H 3CM NON-STICK

In high quality non-stick stainless steel, which guarantees maximum wear resistance. This is a particular type of quiche pan with a groove on the base that, once the dessert is out of the oven, provides a cavity for the desired filling.
€12.50

TART PAN 28X H 3CM NON-STICK

In high quality non-stick stainless steel, which guarantees maximum wear resistance. This is a particular type of quiche pan with a groove on the base that, once the dessert is out of the oven, provides a cavity for the desired filling.
€12.50

TART PAN 35CM X 11CM W/REMOVABLE BOTTOM NON STICK

The high quality non-stick stainless steel guarantees maximum resistance to wear and complete adherence for cakes with perfect shapes. With removable bottom, to plate your desserts in an instant without spoiling the sides.
€12.99

ROUND SILICONE CAKE MOULD 25CM X 4.5CM

High level of no-stick performance to demould the product in a perfect way. Resistance between -40°C to +280°. Size: ø 260 mm h 45 mm Volume: 2250 ML
€12.99

BUNDT SILICONE MOULD

Variety of silicone cake moulds Formaflex for sweet and salty products. High level of no-stick performance to demould the product in a perfect way. Resistance between -40°C to +280°. Size: ø 220 mm h 110 mm Volume: 2750 ML
€13.25

SQUARE TART PAN 21X21CM X H 25CM

The high quality non-stick stainless steel guarantees maximum resistance to wear and complete adherence for cakes with perfect shapes. With removable bottom, to plate your desserts in an instant without spoiling the sides.
€15.99

BUNDT PAN DIAMOND NON-STICK 20X8CM

The high quality non-stick stainless steel guarantees maximum wear resistance and complete anti-stick properties for sweet treats with perfect shapes.
€17.95

ROUND PAN 20CM X H 10CM

Professional baking pans in anodized aluminum, without welding points. The perfectly straight edge guarantees the baking of perfectly formed cakes. Available in 3 different heights: cm 10, 7.5 and 5.
€19.50

LOAF PAN 25.4 X 10.2 X H 7.5CM

Anodized aluminum baking pan. Ideal for making both the typical sweet of Anglo-Saxon tradition, but also sweet and savory ciambelle. The typical feet of the pan allow the cake to cool off upside down and it will detach itself from the pan by gravity. Ø 25 x h 11 cm.
€19.99

BUNDT CAKE PAN 27CM X H 85CM

The high quality non-stick stainless steel guarantees maximum wear resistance and complete anti-stick properties for sweet treats with perfect shapes.
€20.70

CHRISTMAS BAKING MOULDS